Grey Goose Vodka [700ML]

Grey Goose is a Vodka brand produced in France. The history of Grey Goose began in the 1990s by Sidney Frank who later sold it to Bacardi in 2004. Francois Thibault the Cellar Master was the original creator of the Grey Goose Vodka recipe in Cognac, France. Sidney Frank in the summer of 1997 tried to develop a luxury brand vodka for the American marketplace. He partnered with Francois Thibault, a cognac producer in France due to the country’s culinary history and to differentiate itself from other vodkas produced in Eastern Europe.

Grey Goose Vodka is 100% traceable from crop to cork and every step is done in France. The natural water comes from natural wells 150 meters below the blending facility in Gensac-La-Pallue, Cognac, France. The natural water is filtered through Champagne limestone to provide calcium-rich spring water. The Company handmade its distinctive smoked glass bottle featuring French geese in flight and delivered its vodka in wooden crates similar to wine.

Grey Goose also only uses single-origin Picardie French wheat to craft a gluten-free spirit of exceptional character. The distillation process removes the gluten from the purified final product. The wheat used in Grey Goose is soft winter wheat, sown in October and harvested in August, which provides it with four additional months of growth in comparison to summer wheat. The wheat sold to Grey Goose is categorised as "superior bread-making wheat".